Brown Sugar Oatmeal Cake

📝 Ingredients

• 1 1/2 Cup water
• 1 Cup quick oats
• 1/4 lb butter, 1 stick
• 1 Cup brown sugar
• 2 large eggs
• 1/3 Cup all-purpose flour
• 1 tsp baking soda
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/2 tsp salt
• 1/2 Cup evaporated milk (1/2)
• 1/2 Cup brown sugar
• 2 large egg yolks
• 2 Tbsp butter
• 1 tsp vanilla
• 1/2 Cup pecans, chopped
• 1/2 Cup flaked coconut

👨‍🍳 Instructions

1. 1--- Cake ---
2. 2Prepare 9-inch square cake pan
3. 3Preheat oven to 350°
4. 4Place oats in bowl of water and soak for 20 minutes
5. 5In separate bowl, cream together the butter and sugar
6. 6Mix in eggs
7. 7Sift in all dry ingredients and mix thoroughly
8. 8Pour into cake pan
9. 9Bake approximately 30 minutes
10. 10--- Icing ---
11. 11In medium pot over low-medium heat: mix together the milk, eggs, sugar, and butter.
12. 12Cook, stirring constantly until thick
13. 13Remove from heat and mix in remaining ingredients
14. 14Spread over cooled cake