Happy Day Cake
4 servings
Ingredients
- 2 1/4 Cup cake flour, sifted
- 3 tsp baking powder
- 1 tsp salt
- 1 1/2 Cup granulated sugar
- 1/2 Cup shortening*, softened
- 1 Cup milk
- 1 tsp vanilla
- 2 large eggs
Instructions
- 1
Preheat oven to 375°
- 2
Prepare two layer cake pans
- 3
In large bowl, sift together all dry ingredients
- 4
Cut in shortening
- 5
Add ¾ Cup milk, mix until combined
- 6
Mix in remaining ingredients and combine thoroughly
- 7
Divide into layer pans and bake for 20 - 25 minutes
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