Happy Day Cake

Recipe by Tiffany · More info about the chef on castironlane.com Opens in a new tab
👥 4 servings 📊 Medium
American dessert
🍽️
See more photos and original recipe on castironlane.com Opens in a new tab
Nutrition per Serving
—
Calories
—
Protein
—
Carbs
—
Fat

📝 Ingredients

  • 2 1/4 Cup cake flour, sifted
  • 3 tsp baking powder
  • 1 tsp salt
  • 1 1/2 Cup granulated sugar
  • 1/2 Cup shortening*, softened
  • 1 Cup milk
  • 1 tsp vanilla
  • 2 large eggs

👨‍🍳 Instructions

  1. 1Preheat oven to 375°
  2. 2Prepare two layer cake pans
  3. 3In large bowl, sift together all dry ingredients
  4. 4Cut in shortening
  5. 5Add ¾ Cup milk, mix until combined
  6. 6Mix in remaining ingredients and combine thoroughly
  7. 7Divide into layer pans and bake for 20 - 25 minutes

About the Chef & Original Recipe

This recipe was published by Tiffany on castironlane.com. Visit the original source for step-by-step photos, chef notes and additional details.

View more photos on castironlane.com Opens in a new tab More info about Tiffany Opens in a new tab
Source: castironlane.comOpens in a new tab