Hamburger Casserole

Ingredients

• 1 1/2 lb ground beef
• 1 tsp salt
• 2 small onions, diced
• 1 Cup celery, diced
• 1 10.5 oz can cream of mushroom soup
• 1 10.5 oz can cream of chicken soup
• 1 Cup uncooked rice (can substitute pasta)
• 2 soup cans water (measure using above soup cans)
• 1 8 oz can sliced mushrooms
• 4 Tbsp soy sauce

Instructions

1. 1

   Preheat oven to 350°

2. 2

   Brown ground beef in skillet. Drain greese and return beef to skillet.

3. 3

   add onions and selery, and salt. Cook approimately 3 minutes.

4. 4

   Mix in cream of mushroom soup, and cream of chicken soup.

5. 5

   Mix in water.

6. 6

   Add soy sauce then stir.

7. 7

   Add emaining ingredients and stir throughly.

8. 8

   Pour into 9x13 baking dish.

9. 9

   Bake for 1 ½ hours