Loaded Scrambled Eggs
You never knew eggs could be so good. Check out this loaded scrambled eggs recipe to kickstart your day with.
15 min5 servings
Ingredients
- 8 eggs
- 1 pound cooked sausage
- 4 pieces of bacon, chopped
- 2 ounces of your favorite cheese
- salt
- pepper
- butter or tallow
Instructions
- 1
Prepare: Whisk eggs with salt and pepper. Turn heat down to medium-low.
- 2
Cook: Add butter to the pan with the sausage and then pour in the whisked eggs. As the eggs are cooking add in chopped bacon pieces. Continue to stir and cook until the eggs are cooked to your liking.
- 3
Finish: If using cheese, stir in or top off with cheese once your scramble is finished cooking.
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