How To Make Carnivore Diet Fat Bomb Meat Balls
What's better than meatballs? Fat bomb meatballs!
25 min6 servings
Ingredients
- 1 pound grass-fed ground beef
- Redmond sea salt
- 1 tablespoon organic whole milk mozzarella
- 8 ounces beef tallow
Instructions
- 1
Preheat oven: Preheat your oven to 350 degrees.
- 2
Create meatballs: Mix salt into meat and create eight meatballs
- 3
Create an imprint: Use your thumb to create an imprint to the meatballs
- 4
Add tallow and cheese: Add 1/4 tsp of tallow and mozzarella cheese into the imprint and close.
- 5
Bake for 20 minutes and serve.
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