Carnivore Casserole with Ground Beef (Breakfast or Dinner)

Ingredients

• 1 pound ground beef
• 6 large eggs
• 1/2 cup heavy cream
• 2 tablespoons cream cheese softened
• 1 teaspoon salt

Instructions

1. 1

   Preheat oven: Preheat the oven to 350°F (175°C).

2. 2

   Brown meat: Lightly brown meat in a skillet over medium heat.

3. 3

   Combine all ingrdients: Whisk the eggs in a large bowl. Add the cream, cream cheese, and salt. Mix well to combine. Add meat and stir well.

4. 4

   Add to greased pan: Pour the egg meat mixture into a greased 9-inch round pie plate or something similar.

5. 5

   Bake for 25-30 minutes until eggs set.

6. 6

   Lest rest and serve: Let rest for 10 minutes, then slice and serve.