Macarrones a la carbonara
Nutrition per Serving
764
Calories
22g
Protein
50g
Carbs
53g
Fat
📝 Ingredients
- 50 g de queso parmesano
- 35 g de cebolla
- 35 g de aceite de oliva
- 200 g de cintas de bacon
- 200 g de nata
- 450 g de agua
- 1 cucharadita de sal
- 250 g de macarrones
- 1 huevo
About the Chef & Original Recipe
This recipe was published by Vorwerk Home & Co. KmG on cookidoo.es. Visit the original source for step-by-step photos, chef notes and additional details.
Source: cookidoo.es