Chicken Bacon Ranch Baked Recipe

⏱️ 35 min 👥 4 servings 📊 Medium
American entree
🍽️
Nutrition per Serving
795
Calories
62g
Protein
6g
Carbs
57g
Fat

The cheesiest chicken bacon ranch recipe coated in a unique ranch spread, so delicious, yet so easy to make you need to try this recipe!

📝 Ingredients

  • 4 chicken breasts
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/4 cup mayonnaise
  • 3 Tbsp sour cream
  • 3/4 cup ranch dressing
  • 1/2 cup grated parmesan cheese
  • 2 garlic cloves (minced)
  • 4 slices of bacon (cooked and chopped)
  • 1 cup shredded cheese*

👨‍🍳 Instructions

  1. 1Preheat the oven to 400°F.
  2. 2Beat chicken breast until about 1-inch in thickness.
  3. 3Season both sides of the chicken with salt and pepper.
  4. 4In a bowl, mix together the mayo, sour cream and ranch dressing, garlic and parmesan. Spread oven chicken and top with the shredded cheese.
  5. 5Cover and bake for 20 minutes.
  6. 6Uncover, add bacon and cook another 10 minutes.

About the Chef & Original Recipe

This recipe was published by valentinascorner.com. Visit the original source for step-by-step photos, chef notes and additional details.