Vegan Baked Apple Cider Donuts

Ingredients

• 1 tsp coconut oil
• 1 tbsp sugar
• 1 tbsp coconut sugar
• 1 tsp cinnamon
• 1 tsp apple vinegar
• 1 1/2 cup flour
• 3 tbsp almond flour
• 1 tsp baking powder
• pinch of salt
• 1 tsp cinnamon
• 1/4 tsp nutmeg
• 330 milliliters apple cider
• 2 tbsp sugar
• 2 tbsp coconut sugar
• 1/3 cup apple sauce
• 1 tsp vanilla extract
• 1/4 cup vegetable oil

Instructions

1. 1

   In a pot, add 330 milliliters apple cider,...: In a pot, add 330 milliliters apple cider, 2 tbsp sugar, and 2 tbsp coconut sugar. Bring to a simmer and cook on low until the liquid reduces and thickens about 20-30 minutes. By the end, we should have about 1 cup's worth of thick liquid. Remove from heat and set aside to cool.

2. 2

   Preheat oven to 190°C / 375°F. Lightly grease...: Preheat oven to 190°C / 375°F. Lightly grease a donut baking tin.

3. 3

   To the apple liquid, add 1/3 cup apple...: To the apple liquid, add 1/3 cup apple sauce, 1 tsp vanilla extract, and 1/4 cup vegetable oil.

4. 4

   In a separate bowl, mix dry ingredients: 1...: In a separate bowl, mix dry ingredients: 1 1/2 cup flour, 3 tbsp almond flour, 1 tsp baking powder, a pinch of salt, 1 tsp cinnamon, and 1/4 tsp nutmeg.

5. 5

   Add dry ingredients to wet ingredients, fold in...: Add dry ingredients to wet ingredients, fold in to mix it, but don't overmix. Lastly, stir in 1 tsp of apple vinegar.

6. 6

   Transfer the mixture to a piping bag and...: Transfer the mixture to a piping bag and pipe the dough into the donut baking tin.

7. 7

   Place the baking tin into the preheated oven...: Place the baking tin into the preheated oven and bake for approximately 10-12 minutes at 190°C / 375°F, until the donuts are golden brown. Check with a toothpick that they are done, then remove the donuts from the oven and let them cool down completely.

8. 8

   Once cooled, coat the donuts with melted coconut...: Once cooled, coat the donuts with melted coconut oil and roll in a mixture of sugar, coconut sugar, and cinnamon.

9. 9

   Serve or store in an air-tight container for...: Serve or store in an air-tight container for up to 4 days.