Fried Zucchini Recipe

Easy recipe for fried zucchini with a garlic mayo cheese spread topped with tomatoes and shredded cheese.

📝 Ingredients

• 1 large zucchini (2 small)
• 3 Tbsp flour
• 2 egg
• 2 tsp half and half
• 1/2 cup flour
• 1 Tbsp plain bread crumbs
• 1 tsp Parmesan cheese
• 1/2 tsp salt
• 1/4 tsp Lawry's seasoning
• 1/8 tsp pepper
• 3/4 cup mayonnaise
• 1/2 cup shredded cheese (Colby or Mozzarella)
• 3 garlic cloves, minced
• 4 tomatoes, sliced
• oil for frying

👨‍🍳 Instructions

1. 1Slice your zucchini into about 1/2” thick slices.
2. 2Combine the ingredients for bowl 1, bowl 2, and bowl 3.
3. 3Take a slice of zucchini, coat with flour in the first bowl. Then, dredge in the second bowl. Finally, coat with the ingredients in the third bowl.
4. 4Add enough oil to a skillet to cover the bottom of the pan. Once oil, fry zucchini slices on med/high heat until each side is crispy (about 3 minutes on each side).
5. 5Transfer fried zucchini slices onto a plate lined with a few paper towels.
6. 6Set aside for the zucchini to cool completely.
7. 7In a bowl combine the mayo, shredded cheese, garlic cloves, salt and pepper.
8. 8Once zucchini slices have cooled, spread mayo mixture. Then, top with a few slices of tomatoes