Caprese Salad with Balsamic Glaze

⏱️ 5 min 👥 4 servings 📊 Easy
American salad
🍽️
Nutrition per Serving
92
Calories
5g
Protein
4g
Carbs
7g
Fat

This classic Italian Caprese salad is made with tomatoes, cheese and fresh basil with a balsamic glaze drizzled over the salad.

📝 Ingredients

  • 3 oz mini mozzarella cheese, halved
  • 3 Tbsp red onion, sliced thin
  • 2 mini romaine leaves, cut
  • 2 medium tomatoes, cubed
  • 3 Tbsp fresh basil, chopped
  • 2 tsp olive oil
  • 1/2 tsp italian seasoning
  • 2 garlic cloves, minced
  • balsamic glaze, to taste

👨‍🍳 Instructions

  1. 1Finely sliced onions. Cube tomatoes into equal sizes. Chop basil. Cut cheese in half.
  2. 2In a bowl, combine the garlic, oil and Italian seasoning. Add to salad and mix.
  3. 3Drizzle with balsamic glaze.
  4. 4Serve.

About the Chef & Original Recipe

This recipe was published by valentinascorner.com. Visit the original source for step-by-step photos, chef notes and additional details.