Pressure Cooked "Baked" Apples

⏱️ 15 min 👥 6 servings 📊 Easy
breakfast
Pressure Cooked "Baked" Apples
Nutrition per Serving
279
Calories
2g
Protein
54g
Carbs
10g
Fat

Incredibly easy and mouth-wateringly tasty baked apples you can make in your crock pot in just under 15 minutes! Filled with oats and raisins.

📝 Ingredients

  • 6 Gala apples
  • 8 tbsp whole oats
  • 4 tbsp brown sugar
  • 1 tsp ground cinnamon
  • 1/2 tsp ground mixed spice
  • 3 tbsp sunflower oil, or other mild-tasting vegetable oil
  • 3 tsbp raisins, (optional)
  • 4 tbsp apple juice

👨‍🍳 Instructions

  1. 1In a medium bowl, combine oats, spices, sugar,...: In a medium bowl, combine oats, spices, sugar, oil and raisins (if using).
  2. 2Chop the tops off the apples and use...: Chop the tops off the apples and use a melon baller to carve out the insides.*
  3. 3Spoon the oat mixture into the apples until...: Spoon the oat mixture into the apples until they are filled to the top.
  4. 4Place the apples inside the crock pot with...: Place the apples inside the crock pot with a few tablespoons of apple juice (or water) to cover the bottom of the bowl.
  5. 5Choose the manual setting on your multi cooker...: Choose the manual setting on your multi cooker and cook for three minutes on high pressure, making sure the steam valve is locked.
  6. 6Once the timer has finished, press stop and...: Once the timer has finished, press stop and release the steam. Once the steam has been released, carefully open the lid and serve the apples immediately. The longer they sit in the heat, the mushier they will get, so best to serve them quickly!
  7. 7For an indulgent dessert, serve with a scoop...: For an indulgent dessert, serve with a scoop of vegan ice cream or just serve as it is for breakfast or as a treat. Enjoy!

About the Chef & Original Recipe

This recipe was published by Aimee on wallflowerkitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.