Taco Casserole

Ingredients

• 1 lb ground beef
• 15 oz pinto beans ((mashed in its liquid))
• 1 cup salsa
• 1/4 cup taco seasoning
• 2 cups crushed corn tortilla chips ((gluten-free))
• 8 oz Colby and Monterey Jack Cheese ((grated))
• 2 cups shredded lettuce
• 1 tomato ((diced))
• 1/2 onion ((diced))

Instructions

1. 1

   --- How To Make Easy Taco Casserole: ---

2. 2

   Brown beef: In a large skillet, fry the beef over medium-high heat until browned. Add the beans, taco seasoning, and salsa. Simmer to desired consistency.

3. 3

   Layer casserole and bake: Layer with half the chips, beef mixture, and remaining chips into a 2-quart baking dish. Top with the cheese and bake at 350°F for 15-20 minutes until hot and bubbly. Garnish with lettuce, tomato, and onion before serving.