Guacamole (Plant based, Oil Free Dip)

Oil Free Guacamole, is a No Cook, Whole foods Plant based, Oil Free, Mexican style dip or spread. Used as a condiment as well in many other ways.

📝 Ingredients

• 1 count Ripe Avocado ((large size) )
• 1 count Red Onion ((medium size))
• 1 count Red Tomato ((medium size))
• 1 handful Fresh Coriander / Cilantro
• 1 count Fresh Lemon / Lime ((small size))
• 1/4 teaspoon Ground Black Pepper
• 2 count Jalapeno Pepper / Green Chilly ((small size))
• a pinch Cayenne Pepper / Red Chilli Powder ((optional))
• as per taste Salt

👨‍🍳 Instructions

1. 1Finely chop the onion, tomato, jalapeno pepper / chilly and fresh coriander / cilantro leaves.
2. 2Cut the lemon / lime into half. Put aside.
3. 3Cut the avocado into half at the centre & remove the seed / pit. Preserve the seed / pit.
4. 4Using a spoon, scoop the flesh out into a wide mixing bowl.
5. 5Now, perfectly mash up the avocado with a fork, to the desired consistency.
6. 6Add the salt, cayenne pepper / red chilli powder (optional) & squeeze juice from half of lime into the bowl and mix everything.
7. 7Transfer the finely chopped onion, tomato, coriander / cilantro leaves & jalapeno pepper / chilly into the bowl.
8. 8Mix up everything thoroughly.
9. 9Taste the dip and add more salt & lime juice if necessary. Done!!