Apple Sheera Recipe
This delicious apple sheera or apple sooji kesari is so easy to make and taste so amazing. This is perfect for diwali or any festival.
35 min4 servings
Ingredients
- Rava / Sooji - 1/2 cup
- Water - 11/2 cup
- Apples - 1 peeled and pureed
- Sugar - 1 cup
- Ghee - 1/3 cup
- Cashews - 2 tblsp
- Raisins - 2 tblsp
- Cardamom Powder - 1/2 tsp
- Food Colour few drops
Instructions
- 1
Heat 1/4 cup ghee in a pan, add cashews and raisins and fry till golden. Drain and set aside.
- 2
In the same ghee add in sooji and roast for 2 to 3 mins.
- 3
Add in water and mix well. Cook till it thickens.
- 4
Add in sugar and apple puree and mix well. Cook till it thickens.
- 5
Now add in ghee and mix well.
- 6
Add in food colour and cardamom powder and mix well.
- 7
Add in fried nuts and mix well.
- 8
Serve.
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