Chocolate Chip Waffles Recipe

Start your day off with a delicious treat—homemade chocolate chip waffles! This easy recipe will satisfy your sweet tooth and give you the energy to tackle the day ahead.
Ingredients
- 2 cups all-purpose flour
- 1/4 cup cornstarch
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 3/4 cups almond milk
- 1/2 cup avocado oil
- 1 large egg
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1 cup mini chocolate chips
- Cooking spray for waffle iron
Instructions
- 1
In a large bowl, whisk together the flour, cornstarch, baking powder, baking soda, and salt. Set aside.
- 2
In a separate mixing bowl, stir together the milk, oil, egg, maple syrup, and vanilla extract.
- 3
Stir the dry ingredients into the wet ingredients until just combined.
- 4
Fold in the chocolate chips, then allow the batter to rest while you preheat the waffle maker.
- 5
Preheat your waffle maker according to manufacturer instructions, then spray with cooking spray. Add enough batter to fill the wells of the waffle maker, then cook for 4-5 minutes, or until the waffle is golden brown.
- 6
Serve waffles with your favorite toppings!
Cook it from the original
This recipe comes from wholefully.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on wholefully.com