Mango Shake

⏱️ 5 min 👥 4 servings 📊 Easy
American drinks
Mango Shake
Nutrition per Serving
99
Calories
4g
Protein
20g
Carbs
1g
Fat

You’ll love this easy Mango Shake recipe. It's a refreshing drink that turns juicy mangos (fresh or frozen) into a creamy milkshake.

📝 Ingredients

  • 2 ripe mangoes (2 cups chopped, fresh or frozen)
  • 1 1/2 cups 375ml milk (or dairy free vegan milk)
  • 1 tbsp sugar or maple syrup (optional)
  • Small handful ice (omit if using frozen mango chunks)

👨‍🍳 Instructions

  1. 1Peel the mangoes and chop into chunks, avoiding the fibrous centre (or use store bought frozen mango chunks).
  2. 2Add all ingredients to a blender or food processor and whiz until smooth and thick. Enjoy!

About the Chef & Original Recipe

This recipe was published by veggiedesserts.com. Visit the original source for step-by-step photos, chef notes and additional details.