Mango Shake
You’ll love this easy Mango Shake recipe. It's a refreshing drink that turns juicy mangos (fresh or frozen) into a creamy milkshake.
5 min4 servings99 kcal
Ingredients
- 2 ripe mangoes (2 cups chopped, fresh or frozen)
- 1 1/2 cups 375ml milk (or dairy free vegan milk)
- 1 tbsp sugar or maple syrup (optional)
- Small handful ice (omit if using frozen mango chunks)
Instructions
- 1
Peel the mangoes and chop into chunks, avoiding the fibrous centre (or use store bought frozen mango chunks).
- 2
Add all ingredients to a blender or food processor and whiz until smooth and thick. Enjoy!
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