Apple Butter

This quick and easy apple butter recipe uses fresh apples, cinnamon, and a splash of apple juice for a naturally sweet spread that's perfect on toast, oatmeal, or even as a dip.

📝 Ingredients

• 2 apples, (peeled, cored and chopped (I like to use Gala, Pink Lady, or Fuji))
• 1/2 teaspoon cinnamon
• 1 tablespoon apple juice, apple cider or water
• optional: maple syrup or honey, to taste if needed

👨‍🍳 Instructions

1. 1Place all the ingredients in a sauce pan over low heat.
2. 2Cover and cook for 20 minutes, or until apples are fork tender.
3. 3Smash apples with a potato masher or back of a spoon. We like some chunks, but if you prefer a smoother texture, puree in a food processor or with an immersion blender.
4. 4Cool and serve.