Green Goddess Tuna Salad with Everything Bagel
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
📝 Ingredients
- 1/4 cup chopped basil
- 1/4 cup chopped parsley
- 1/4 cup chopped tarragon
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 tsp lemon zest
- 2 tbsp lemon juice
- 2 tbsp olive oil
- 2 5 oz can tuna in water, drained
- 2 tbsp chopped celery
- 1 tbsp chopped shallot
- 1 garlic clove, minced
- salt and pepper to taste
- 4 everything bagels
- Fresh arugula, for garnish
- Green tomato slices, for garnish
👨🍳 Instructions
- 1In a food processor add basil, parsley, tarragon, mayonnaise, sour cream, lemon zest, lemon juice, and olive oil. Puree until smooth and pale green.In a medium bowl combine tuna, celery, shallot, garlic, salt and pepper. Next, pour in the green goddess dressing with the tun and stir to combine.To serve take a bottom of a bagel and place a handful of arugula on top followed by tuna and tomato slice. Top with other slice of the bagel. Repeat until all sandwiches have been assembled.
About the Chef & Original Recipe
This recipe was published by The Curious Plate on thecuriousplate.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: thecuriousplate.com