Vanilla Fig Ice Cream

Semi-homemade Vanilla Fig Ice Cream. In this recipe we use Fig Preserves. This ice cream is perfect for a hot summer day, or for a well deserved treat any time of the year.

📝 Ingredients

• 1/2 cup chilled Fig Preserves
• 1 pint premium vanilla ice cream, softened
• 1 Tablespoon cognac (optional)

👨‍🍳 Instructions

1. 1Put ice cream in the refrigerator for about an hour. TIP: set a timer to remind you.
2. 2Stir Fig Preserves and cognac into softened ice cream.
3. 3Flatten down in the container and freeze until firm.