Easy French Toast

This easy French toast is a breakfast or brunch classic served with a mountain of fresh strawberries and a healthy drizzle of maple syrup.
20 min4 servings178 kcal
Ingredients
- 4 thick slices bread
- 4 eggs
- 4 tbsp milk
- zest of 1 lemon
- 2 cups strawberries (sliced)
- 2 tbsp sugar
- maple syrup
Instructions
- 1
In a bowl, whisk together the eggs, milk, a pinch of salt and lemon zest.
- 2
Soak the bread in the egg mixture.
- 3
Heat a non-stick frying pan over medium heat and add a knob of butter/splash of oil.
- 4
Fry the bread for 1-2 minutes per side until golden brown.
- 5
Combine the strawberries and sugar in a separate bowl and set aside.
- 6
When the French toast is cooked, serve with the strawberries and a drizzle of maple syrup.
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