Grilled Pimento Cheese, Apple & Bacon Sandwich

⏱️ 15 min 👥 4 servings 📊 Easy
American main course
Grilled Pimento Cheese, Apple & Bacon Sandwich
Nutrition per Serving
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Calories
—
Protein
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Carbs
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Fat

Melted pimento cheese highlight with crisp apples and crunchy bacon, this sandwich is a warm reminder that comfort food can be quick and easy!

📝 Ingredients

  • 8 slices bread
  • 12 slices bacon
  • 4 slices red and green apples
  • 2 C sharp cheddar cheese (grated)
  • 4 oz cream cheese
  • 2/3 C mayonnaise
  • 4 oz diced pimentos with liquid
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp ground black pepper
  • salt to taste
  • butter

👨‍🍳 Instructions

  1. 1Cook bacon and set aside.
  2. 2In a medium bowl, mix together cheeses, mayonnaise, pimentos with liquid, garlic and onion powders, salt and pepper.
  3. 3Heat up griddle or skillet on the stove top to a medium-low heat.
  4. 4Butter one side of each slice of bread.
  5. 5Place one slice of bread in skillet, butter side down. Spoon pimento cheese on top. Let cook until cheese begins to melt and bottom of bread turns golden brown.
  6. 6Top with 3 bacon slices and 1 apple slice. Add second slice of bread, buttered side up.
  7. 7Using a spatula, gently turn sandwich over. Brown second piece of bread to a golden brown and let cheese continue to melt.
  8. 8Remove from skillet and serve.

About the Chef & Original Recipe

This recipe was published by southerndiscourse.com. Visit the original source for step-by-step photos, chef notes and additional details.