Miso Avocado Toast

The Best Avocado Toast you can possibly eat!
10 min4 servings
Ingredients
- 4 Avocados
- 8 Slices Bread
- 2 tsp White Miso
- 2 tsp Brown Miso (Barley)
- 1/2 tsp Maple Syrup
- 1 tsp Toasted sesame oil (Optional, you can replace it by Sesame Oil)
- Roasted Cherry tomatoes, olives, sesame seeds....
Instructions
- 1
Mix the 2 Miso, maple and sesame oil in a small bowl.
- 2
Toast your slices of bread in the oven or toaster until warm and golden.
- 3
Cut the avocados in half, and slice.
- 4
Spread a thin layer of the miso mixture onto the slices of bread.
- 5
Place 1/2 sliced avocado onto the bread.
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from thegreenquest.org. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on thegreenquest.org