Turkey Cranberry Sandwich
Nutrition per Serving
431
Calories
27g
Protein
53g
Carbs
14g
Fat
This Turkey Cranberry Sandwich recipe includes a cranberry mayo spread that is simply irresistible! It's a great way to use leftover turkey!
📝 Ingredients
- 8 ounces sliced turkey breast
- 4 slices Swiss cheese
- 8 tomato slices
- 20 thin cucumber slices
- 4 Romaine lettuce leaves
- 8 slices bakery-style multi-grain bread
- 1/4 cup mayonnaise
- 1/4 cup cranberry sauce
👨🍳 Instructions
- 1Pile some sliced turkey on a slice of bread.
- 2Next, add Swiss cheese, tomato and cucumber slices, and lettuce.
- 3Spread the cranberry mayo on a second slice of bread and put it on top of the sandwich.
- 4--- Cranberry Mayo ---
- 5Mix together the mayonnaise and cranberry sauce until combined.
About the Chef & Original Recipe
This recipe was published by thegunnysack.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: thegunnysack.com