Easy Chili Recipe

Ingredients

• 1 lb ground beef
• 1 tbsp minced onion
• 1 tsp worcestershire sauce
• 1/2 tsp garlic powder
• 1/2 tsp coarse ground black pepper
• 32 oz chili beans in mild sauce (two 16 oz cans)
• 10.75 oz can condensed tomato soup
• 1 1/4 cups water

Instructions

1. 1

   Brown ground beef with the minced onion, Worcestershire sauce, garlic powder, and black pepper. Drain and set aside.

2. 2

   Put the chili beans, condensed tomato soup, water, and the browned beef mixture into a large pot. Stir to combine.

3. 3

   Bring to a boil over medium heat. Reduce the heat to low and simmer for about 60 minutes, stirring occasionally, until ready to serve.