Fried Apples

⏱️ 25 min 👥 5 servings 📊 Medium
American dessert
Fried Apples
Nutrition per Serving
345
Calories
1g
Protein
47g
Carbs
19g
Fat

Fried Apples with cinnamon taste like warm apple pie! Serve caramelized apples as a side dish, dessert with ice cream, or breakfast topping.

📝 Ingredients

  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 1 1/2 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/8 tsp ground allspice
  • 5 large granny smith apples (peeled, cored and sliced)
  • 1 tsp vanilla

👨‍🍳 Instructions

  1. 1Melt the butter in a large skillet over medium heat. Stir in the brown sugar, ground cinnamon, ground nutmeg, and ground allspice. Cook while stirring for 1-2 minutes.
  2. 2Add the sliced apples and stir to coat. Cook and stir for 8-10 minutes until softened.
  3. 3Remove from heat. Stir in the vanilla extract.

About the Chef & Original Recipe

This recipe was published by thegunnysack.com. Visit the original source for step-by-step photos, chef notes and additional details.