Naan Pizza Recipe
Here's a simple recipe for naan pizza that's delicious and quicker than takeout. We use naan bread as the base, then top it with a rich tomato sauce, melty cheese, and our favorite toppings for an easy family-friendly dinner that's ready in just 15 minutes.
Ingredients
- 4 pieces naan bread (about 7-inches)
- 1 cup pizza sauce
- 1/2 cup grated parmesan
- 1 cup shredded mozzarella
- 28 slices pizza pepperoni
- 1/2 cup chopped red onion
- 1/2 cup chopped red pepper
- Arugula (to serve)
Instructions
- 1
add pizza sauce: Preheat your oven to 425 degrees Fahrenheit. Spread the pizza sauce on 4 pieces of naan bread.
- 2
add toppings: Sprinkle the parmesan cheese then the mozzarella over the pizza sauce and top with pepperoni, onion, and peppers - or your choice of toppings.
- 3
Bake the naan pizzas for 10-12 minutes until the cheese has melted and the crust is golden brown. Remove the pizzas from the oven and, if using, top with a handful of arugula.
Cook it from the original
This recipe comes from theendlessmeal.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on theendlessmeal.com