3 Ingredient Ice Cream

This 3 Ingredient Ice Cream recipe is so easy to make you can enjoy it all summer! Use no churn vanilla ice cream to make sundaes and shakes.
8 h 15 min12 servings241 kcal
Ingredients
- 1 pint heavy whipping cream
- 14 oz sweetened condensed milk
- 1 teaspoon vanilla extract
Instructions
- 1
Whip the pint of heavy whipping cream in a stand mixer with the whisk attachment until stiff peaks form.
- 2
Fold in the sweetened condensed milk and the vanilla extract.
- 3
Spread in a 9-inch loaf pan.
- 4
Tightly cover the pan with plastic wrap and place it in the freezer for 8 hours or overnight, until firm.
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