Sopa de Fideo Recipe

⏱️ 20 min 👥 6 servings 📊 Easy
Mexican soup
Sopa de Fideo Recipe
Nutrition per Serving
180
Calories
6g
Protein
27g
Carbs
6g
Fat

Sopa de Fideo is a Mexican Noodle Soup that's made with a tomato based broth and fideo noodles.

📝 Ingredients

  • 1/4 White Onion
  • 2 Roma Tomatoes (quartered)
  • 2 Garlic Cloves
  • 1 cup Chicken Broth (or water with chicken bouillon)
  • 2 tablespoon Oil (Avocado or Olive Oil)
  • 7 ounces Fideo Noodles
  • 3 cups Chicken Broth (or water with Chicken Bouillon)
  • Water (If the soup is too thick, add more water and salt if needed.)

👨‍🍳 Instructions

  1. 1Place onion, tomatoes, garlic, and chicken broth into a blender and blend till smooth, about 20 seconds.
  2. 2In a soup pot over medium heat, add oil and fideo noodles. Stir around frequently till noodles develop a light brown color. About 2 minutes.
  3. 3Carefully pour in blended tomato mixture and remaining stock. Stir, cover, and bring to a gentle boil for 10 minutes. Check noodles for softness and serve warm with lime, or queso fresco.

About the Chef & Original Recipe

This recipe was published by thaicaliente.com. Visit the original source for step-by-step photos, chef notes and additional details.