Honey Garlic Chicken

This Honey Garlic Chicken recipe is easy to make and ready in 15 minutes! Made with chicken breasts and a 4 ingredient honey garlic sauce.
Ingredients
- 1 lb boneless skinless chicken breasts
- 1/2 tsp coarse ground black pepper
- 1/2 tsp garlic powder
- 1/4 tsp kosher salt
- 1/4 cup all-purpose flour
- 2 tbsp olive oil
- 3 tsp minced garlic
- 2 tbsp sliced green onions
- 1 tbsp toasted sesame seeds
- 1/2 cup honey
- 1/4 cup light soy sauce
- 2 tbsp olive oil
- 1 tbsp hoisin sauce
- 1/2 tsp red pepper flakes (optional)
Instructions
- 1
--- Honey Garlic Sauce ---
- 2
Whisk together honey, light soy sauce, olive oil, and hoisin sauce in a small bowl. Add red pepper flakes for heat, if desired. Set aside for later.
- 3
--- Honey Garlic Chicken ---
- 4
Cut boneless, skinless chicken breasts into pieces. Sprinkle with salt, black pepper, and garlic powder.
- 5
Put the chicken pieces in a gallon sized plastic bag. Add the flour, close the top of the bag, and shake the chicken to coat it evenly with flour.
- 6
Heat olive oil over medium-high heat. Add the flour coated chicken. Cook for about three minutes, flip the pieces over and cook for another three minutes.
- 7
Add the minced garlic, stir, and cook for 1-2 minutes.
- 8
Turn the heat down to medium. Add the honey garlic sauce. Stir and cook for 3-4 minutes.
- 9
Sprinkle with toasted sesame seeds and sliced green onions.
Cook it from the original
This recipe comes from thegunnysack.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on thegunnysack.com