Chocolate Chia Breakfast Pudding
Chia seed pudding is a simple and wholesome breakfast or snack. This version is sweet enough for a chocolate-lover, but not too heavy for the first meal of the day. Simply place the chocolate chia pudding ingredients in a jar, give it a good stir, let it rest, and the top before enjoying!
8 h 15 min1 serving667 kcal
Ingredients
- 1 cup unsweetened soy milk
- 3 Tbsp whole chia seeds
- 2 Medjool date
- 1 Tbsp Dutch-process cocoa powder
- 1/2 Tbsp maple syrup
- 1 tsp pure vanilla extract
- 1/8 tsp ground cinnamon
- 1/2 banana
- 1/2 cup fresh raspberries
- 1/4 cup vegan granola
Instructions
- 1
Add all of the pudding ingredients in a bowl or mason jar.
- 2
Stir and let sit for 8 minutes, then stir again to prevent clumping.
- 3
Cover and chill in the fridge overnight.
- 4
Stir well before adding the toppings, and enjoy!
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