Classic Creamy Steel-Cut Oatmeal

⏱️ 20 min 👥 2 servings 📊 Easy
breakfast
Classic Creamy Steel-Cut Oatmeal
Nutrition per Serving
491
Calories
19g
Protein
66g
Carbs
18g
Fat

This is a classic breakfast staple. A hearty and warm porridge that feels so comforting in the morning.

📝 Ingredients

  • 2/3 cup steel cut oats
  • 2 cup unsweetened soy milk
  • 1/2 tsp ground cinnamon
  • 1/8 tsp pumpkin spice mix
  • 1 Tbsp ground flaxseeds
  • 1 banana
  • 1 tsp pure vanilla extract
  • 1 nectarine
  • 2 Tbsp almond butter

👨‍🍳 Instructions

  1. 1In a medium pot, add the drained oats, plant milk, cinnamon, and pumpkin pie spice. Bring to a gentle boil, then reduce to a gentle simmer. Cook for 10 to 12 minutes, stirring occasionally.
  2. 2Then add the ground flaxseeds, banana, and vanilla extract. Stir and continue to cook for another 2 minutes.
  3. 3When the oats are cooked through, it’s done! Add more milk if a thinner consistency is preferred, or cook for another couple of minutes to thicken.
  4. 4Add toppings and enjoy!

About the Chef & Original Recipe

This recipe was published by Pick Up Limes on pickuplimes.com. Visit the original source for step-by-step photos, chef notes and additional details.