Watermelon Lemonade

Ingredients

• 1 pound seedless watermelon (cubed)
• 1 cup lemon juice (more or less to taste)
• 1 cup powdered sugar (more or less to taste)
• 6 cups cold water
• 8 sprigs fresh mint (for serving)

Instructions

1. 1

   Into an 8 cup blender, add the watermelon, lemon juice, powdered sugar and water.

2. 2

   Secure the lid and process until smooth.

3. 3

   Set a fine mesh sieve over a large bowl (if chilling first) and strain the watermelon lemonade. This will catch any unwanted pulp.

4. 4

   Taste and adjust to your preference. i.e more lemon juice for tartness or more sugar for sweetness.

5. 5

   Chill until ready to serve or pour into a serving pitcher.

6. 6

   Fill glasses to the top with ice and pour the watermelon lemonade over top. Serve with a sprig of mint.