Garlic Butter Mushrooms
Nutrition per Serving
79
Calories
4g
Protein
5g
Carbs
6g
Fat
Roasted white button mushrooms with a mild smoky flavor and nice delicate texture
📝 Ingredients
- 1 lb white button mushrooms (cleaned)
- 2 tbsp unsalted butter (melted)
- 2 cloves of garlic (minced)
- 2 tsp freshly thyme (chopped)
- 1 tsp balsamic vinegar
- Kosher salt and freshly cracked black pepper to taste
👨🍳 Instructions
- 1Place mushrooms in a baking tray.
- 2Mix butter, garlic, thyme and vinegar and pour over mushrooms.
- 3Give a good seasoning of salt and black pepper.
- 4Toss to make sure all is covered.
- 5Put in Hooded BBQ (or oven) for 20 minutes at 375°F, or until golden and tender.
About the Chef & Original Recipe
This recipe was published by Dean "Schuey" Schumann on smokedbbqsource.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: smokedbbqsource.com