Pork Saute With Vegetables (Easy Pork Recipe)
Nutrition per Serving
261
Calories
26g
Protein
14g
Carbs
11g
Fat
If you love pork and need a quick, easy dinner idea, this pork sauté is just right. With only a few simple ingredients, you'll have a delicious meal ready in no time!
📝 Ingredients
- 0.5 lb pork ; boneless pork loin
- 1/2 cup red bell pepper
- 1/2 cup green bell pepper
- 1/2 cup chopped onion
- 2 chopped green chili
- 1 tbsp soy sauce (dark soy sauce)
- 1/2 tsp black pepper
- 1/2 tbsp red chili pepper flakes
- Salt to taste
- 1/4 cup chopped cilantro
- 1 tbsp vegetable oil
- 1/2 tbsp minced ginger
- 2 cloves garlic finely sliced
👨🍳 Instructions
- 1Heat some oil over medium heat, add the sliced pork, and cook until color changes to lightly brown.
- 2Add ginger and garlic. Saute for 2 mins.
- 3Next, add veggies (green chili, onion and bell pepper), and stir-fry 2-4 mins on a medium-high heat.
- 4Add red chili pepper flakes, and black pepper, and sauté for a minute.
- 5Next, add soy sauce and ensure an even coating. Cook for 2-4 mins.
- 6Finally, season with salt and garnish with cilantro before serving.
About the Chef & Original Recipe
This recipe was published by Jeena on spoonbun.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: spoonbun.com