Hummus-so easy to make!

Homemade and so easy!

📝 Ingredients

• 1 can of chickpeas -( 400g)drained it's 240g) , but save some water it's called Aquafaba
• 25 ml aquafaba
• 10 ml lemon juice
• 2 sprigs parsley
• 70 g tahini
• 40 ml olive oil
• 1 tsp cumin
• 0.5 tsp paprika
• 1 tsp ground coriander
• 2 garlic cloves
• 5 g salt

👨‍🍳 Instructions

1. 1Drain the chickpeas and save the water (aquafaba)
2. 2Juice the lemon
3. 3Put everything in a blender and blend until smooth.
4. 4Add some saved chickpea water, so it get's creamier.
5. 5Add some more salt as per your personal taste.
6. 6Transfer to a bowl and add a bit of olive oil on top to prevent from drying out.
7. 7Enjoy with some veggies or chicken shawarma