Chipotle Ranch Dressing
This chipotle ranch dressing recipe is creamy, tangy, and a little smoky! It's a versatile southwest sauce that's the ultimate topping for salads, tacos, wraps, and more.
10 min16 servings48 kcal
Ingredients
- 1/2 cup sour cream or Greek yogurt
- 1/3 cup mayo
- Juice from 1/2 lime
- 1 chipotle chili pepper in adobo sauce + 1 teaspoon adobo sauce (see note)
- 1/2 teaspoon Worcestershire sauce
- 1/2 cup (lightly packed) cilantro
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt & pepper (to taste)
Instructions
- 1
Add all ingredients to the bowl of a food processor. Process on high for about 30 seconds. Taste and adjust if needed.
- 2
Serve immediately or chill for an hour (or longer) prior to serving. It will keep in the fridge for a few days in an airtight container.
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