Flatbread- quick and easy to make

Ingredients

• 400 g flour
• 2 tsp baking powder
• 0.5 tsp sugar
• 0.5 tsp salt
• 2 Tbsp olive oil and some extra
• 250 ml water

Instructions

1. 1

   Mix your flour, sugar, salt and baking powder together

2. 2

   Add olive oil and water and mix everything together and let it rest for 5 minutes

3. 3

   your dough will be quite sticky

4. 4

   dust a clean surface with a bit of flour and divide your dough into 10 pieces

5. 5

   each piece should have around 70g

6. 6

   form each piece into a small ball and roll them out

7. 7

   Add a bit of olive oil to your pan and “bake” the flatbreads in your pan- if you prefer you can also bake them on the grill.

8. 8

   each side should take you around 2- 3 minutes

9. 9

   repeat until all are ”baked” and enjoy!