Creamy Vegetable Tortellini
Nutrition per Serving
450
Calories
14g
Protein
23g
Carbs
33g
Fat
📝 Ingredients
- 300 g fresh tortellini
- 4 cup mixed chopped vegetables
- 1 pkt MAGGI Tasty Cheese Sauce Base
- 250 g light sour cream
- 0.5 cup grated cheddar cheese
👨🍳 Instructions
- 1cook tortellini according to packet directions, adding vegetables in the last 5 minutes. drain, reserving 200ml water.
- 2place reserved water in a small saucepan, add MAGGI tasty cheese sauce base and sour cream. simmer, stirring, until sauce just comes to the boil and thickens; add cheese and stir until melted through.
- 3pour sauce over tortellini, mix gently to combine. serve immediately.
About the Chef & Original Recipe
This recipe was published by recipes.com.au on recipes.com.au. Visit the original source for step-by-step photos, chef notes and additional details.
Source: recipes.com.au