Instant Pot Rice
With these tips you’ll see it's simple to learn how to cook perfect rice using the Instant Pot rice setting. The result is fluffy & flavorful rice that’s easy to prepare with minimal measuring.
Ingredients
- 1 cup rice
- 1 cup water
- 1 teaspoon cooking oil (olive oil, vegetable oil, canola oil)
- 1 pinch salt
Instructions
- 1
Rinse rice under cold running water until the water runs clear.
- 2
Add oil to the Instant Pot along with the rinsed rice (still damp), water and salt.
- 3
Lock the lid and set the steam valve to its “sealing” position. Select the “RICE” button (if cooking white rice) or follow the cooking chart below. Allow the pressure to release naturally for 10 minutes and then release any remaining pressure. Fluff rice with a fork and serve.
Cook it from the original
This recipe comes from platingsandpairings.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on platingsandpairings.com