Sesame Avocado Salad

This speedy, literally 5-minute Sesame Avocado Salad recipe is the perfect addition of Asian-inspired rice bowls!

📝 Ingredients

• 2 large or 3 medium ripe avocados
• 1 – 1 1/2 tsp rice wine vinegar
• 1 tsp toasted sesame seeds
• 1/2 tsp toasted sesame oil
• sea salt

👨‍🍳 Instructions

1. 1Dice the avocado and toss it in a bowl with 1 tsp rice vinegar, the sesame seeds, toasted sesame oil and a generous pinch of salt.
2. 2Taste to see if you need to add more vinegar for tartness (Japanese tends to be milder so you’ll probably need 1 1/2 tsp, Chinese and Korean varieties are less sweet so you’ll probably only need the 1 tsp) or a little more salt.