Ghost Jello Shots

1g protein · 2 h 15 min · 101 kcal

Ghost Jello Shots

These ghost jello shots are fun, spooky and easy to make. Customize them with your favorite colors, flavors and liquors for Halloween parties.

2 h 15 min12 servings101 kcal

Ingredients

  • 2 Boxes jello (3-Ounce boxes, any flavor/color)
  • 1 Cup boiling water
  • 1 Cup vodka (or liquor of choice)
  • 4 Packets gelatin (unflavored, 1/4-Ounce packets)
  • 1/2 Cup water
  • nonstick cooking spray (for greasing molds)

Instructions

  1. 1

    grease: Lightly grease your ghost molds. Place molds on a baking sheet and set aside.

  2. 2

    Add jello and boiling water to a medium-sized mixing bowl.

  3. 3

    Whisk until combined.

  4. 4

    mix: Add vodka or liquor of choice to the same bowl and mix well.

  5. 5

    combine: In a separate bowl, combine unflavored gelatin and cold water.

  6. 6

    rest: Stir until you reach a paste consistency. Let rest for 5 minutes.

  7. 7

    Microwave gelatin paste for 10 seconds or until completely melted.

  8. 8

    whisk: Pour into jello mixture and whisk to combine.

  9. 9

    Pour mixture into ghost molds.

  10. 10

    chill: Refrigerate overnight or for at least 2 hours.

  11. 11

    draw: Remove ghosts and use a food marker to add eyes and mouth, if liked.

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