Beanless Low Carb Chili Con Carne

Ingredients

• 1 tablespoon butter
• 1 tablespoon coconut oil
• 1 medium onion (diced)
• 1 medium green bell pepper (diced)
• 1 medium yellow bell pepper (diced)
• 1 tablespoon fresh garlic (minced)
• 16 ounce ground hot italian sausage
• 16 ounce ground beef
• 10 ounce canned tomatoes with jalapeno and cilantro (like Organic 365)
• 1 teaspoon onion powder
• 2 tablespoon chili powder
• 2 tablespoon curry powder
• 2 tablespoon cumin
• 1 teaspoon salt
• 1 teaspoon black pepper

Instructions

1. 1

   Grab a big pan and set to medium-high heat. Add the butter and coconut oil and let it melt.

2. 2

   In the pan, add the onion, peppers, and minced garlic. Let them saute down, stirring often.

3. 3

   Grab another pot, set to medium heat, then add the hot sausage and ground beef.

4. 4

   Cook this until browned, stirring to break up and adding salt and pepper to taste.

5. 5

   Add the onion, peppers, and garlic to the pot with the ground beef and sausage.

6. 6

   Add canned tomato, onion powder, and chili powder.

7. 7

   Let this cook for 20 minutes.

8. 8

   Add curry powder and cumin and let cook for another 10 minutes, stirring often.

9. 9

   Let simmer for 45 minutes to 2 hours, depending on how thick you want it to be.