Honey Garlic Chicken Breast
Nutrition per Serving
696
Calories
57g
Protein
100g
Carbs
9g
Fat
Need an amazing chicken breast recipe? Honey Garlic Chicken Breast is a fantastic skillet fried (no long baking) main dish dinner recipe that kids have a hard time resisting. Huge on flavor and super juicy chicken breasts, the honey, soy, and garlic bring the entire dish together with the perfect amount of complementary sweetness.
📝 Ingredients
- 2 chicken breasts
- 1/2 cup flour
- 1 tablespoon ginger
- 2 teaspoons paprika
- 1 teaspoon salt
- 1 teaspoon nutmeg
- 1/2 teaspoon pepper
- 1/2 teaspoon thyme
- 1 egg
- 2 tablespoons water
- 1/2 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon minced garlic
👨🍳 Instructions
- 1Add flour and spices in a shallow beat and mix well. Set aside
- 2Add egg and water in a separate shallow dish and beat well.
- 3Heat oil in a frying pan.
- 4Dredge chicken into egg wash and then flour, coating both sides. Place in pan to cook.
- 5(Remember: Be careful not to use flour and then dump back into a bag. You don't want raw chicken yuck on the big bag of flour.)
- 6Heat on medium heat until brown and cooked through, about five minutes on each side.
- 7While the chicken is cooking, add honey, soy sauce and garlic to a small sauce pan and heat on medium low, stirring frequently until heated through.
- 8Reduce heat to simmer to keep warm. Serve over chicken.
About the Chef & Original Recipe
This recipe was published by saltysidedish.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: saltysidedish.com