Green Goddess Salad with Dressing
Enjoy a crunchy and creamy Green Goddess Salad with Dressing made with fresh cabbage, cucumber and spring onion. The salad is coated in a delicious dressing with herbs and spices for extra flavor. This salad is perfect for a light lunch or a side dish.
20 min3 servings357 kcal
Ingredients
- 1/2 white cabbage
- 1/2 cucumber
- 4 scallions
- 1 cup spinach
- 1 lemon juice and zest
- 1 cup basil or coriander
- 1/2 white onion or shallot
- 1/4 cup walnuts
- 2 tbsp vinegar
- 1/3 cup nutritional yeast
- 1/4 cup olive oil
Instructions
- 1
Add spinach, basil, lemon, walnuts, onions, nutritional yeast, salt to taste, vinegar and olive oil to a food processor and blend until smooth.
- 2
Add white cabbage, cucumbers and green onions to a large salad bowl.
- 3
Pour dressing into salad and toss until combined.
- 4
Serve with tortilla chips or your favorite protein and enjoy.
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