Easy Crispy Chicken Salad

Make this Easy Crispy Chicken Salad in no time at all using a few simple ingredients! It is a satisfying and healthy dish that combines crunchy chicken pieces with crisp lettuce, juicy tomatoes, creamy avocado, and more. Serve with garlic herb or honey mustard dressing.

📝 Ingredients

• 1 chicken fillet
• 1/4 cup panko
• 1/4 cup flour
• 1 egg
• Salt to taste
• Pepper to taste
• 2 tsp of olive oil
• 1 romain heart lettuce chopped
• 1 cup of cherry tomatoes halved
• 2 jalapeño chopped
• 1/2-1 avocado sliced
• 1/4 red onion diced
• 1 tbsp of grated parmesan
• Garlic herb dressing or any other dressing of your choice

👨‍🍳 Instructions

1. 1Mix panko, oil, salt, and paprika in a bowl. Whisk an egg in another bowl. Put flour in a third bowl.
2. 2Place the chicken fillets between two sheets of plastic wrap and pound them with a rolling pin or another blunt object until they are even in thickness. Season chicken with salt, pepper, and optional spices. Coat with flour, then egg, then panko.
3. 3Air-fry chicken at 190C/380F for 10-15 minutes. Alternatively, bake or fry it.
4. 4Chop lettuce, tomatoes, jalapeños and add to a bowl. Slice avocado and dice onion and add to the bowl.
5. 5Slice cooked chicken and add to the salad. Sprinkle parmesan and dressing on top. Enjoy!