The BEST Roasted Sweet Potatoes

Roasted Sweet Potatoes are a salty, crispy, savory, and slightly sweet side dish you can pair with almost anything! Lightly spiced and so simple, this easy recipe is a total crowd pleaser and a must-have for weeknight dinners.

📝 Ingredients

• 2 pounds sweet potatoes (peeled and cut into 1/2” cubes (about 3 medium sweet potatoes))
• 2 Tablespoons olive oil
• 1/2 teaspoon ground cumin
• 1/2 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 3/4 teaspoon salt
• 1/4 teaspoon black pepper

👨‍🍳 Instructions

1. 1Preheat oven to 425 degrees.
2. 2Arrange the sweet potatoes on a large baking sheet and drizzle with the olive oil, sprinkle with the spices, then toss to coat.
3. 3Spread the potatoes out in an even, single layer.
4. 4Bake for about 30 minutes, tossing every 10 minutes, until the potatoes are crispy.