Hawaiian Hot Dogs

This makes a total of 6 servings of Hawaiian Hot Dogs. Each serving comes out to be 727 calories, 61.1g fats, 8.8g net carbs, and 33.6g protein.

📝 Ingredients

• 2 cup mozzarella cheese (shredded)
• 3/4 cup almond flour
• 1/2 cup fresh pineapple chunks
• 2 ounce ham (diced)
• 6 ounce cooked bacon (chopped)
• 6 tablespoon sriracha mayonnaise (like sarayo)
• 20 ounce jumbo beef hot dogs (such as Applegate)

👨‍🍳 Instructions

1. 1Preheat oven to 350F. In a non-stick pan over medium heat, melt the mozzarella cheese and stir in the almond flour to form a dough.
2. 2Place the dough between two pieces of parchment paper and roll until flat.
3. 3Cut the dough into circles large enough to fit your hot dogs.
4. 4Place the dough circles on a baking sheet lined with parchment paper. Bake for 10 minutes.
5. 5Place a hot dog in the middle and wrap the bread around it. Top with sriracha mayo, pineapple, ham, and bacon. Enjoy!