Eggless mayonnaise recipe

10 min

Eggless mayonnaise recipe comes handy for people who don't consume eggs or who are allergic to it. Let's see how to make homemade mayonnaise.

10 min1 serving

Ingredients

  • 1/2 cup Oil
  • 1/4 cup Milk
  • 1/4 tsp Salt
  • 2 tsp Apple cider vinegar
  • 2 tbsp Cream (cooking cream)
  • 1 tsp Honey
  • 1/4 tsp Ground mustard
  • 1/4 - 1/2 tsp Garlic powder

Instructions

  1. 1

    Take all the ingredients except oil in the immersion blender container.

  2. 2

    Combine by blending in high speed. After that, add oil gradually as you blend.

  3. 3

    It will get thick in no time.

  4. 4

    Transfer to a clean bottle and store in fridge

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