Irani Chai, Dum tea in Instant pot
Irani Chai, Hyderabadi style Dum tea in Instant pot. You can make this in pressure cooker as well. Satisfying taste, must try for tea lovers!
Ingredients
- 1 cup Milk
- 3/4 cup water
- 1 tbsp Tea powder
- 1 tbsp Sugar
- 2 Cardamom (crushed)
- 1 tbsp Condensed milk (or as per need)
Instructions
- 1
Start instant pot in Slow cook mode in Normal for 30 mins
- 2
After that add water to the inner pot. Then add tea powder.
- 3
Following it, sprinkle sugar, crushed cardamom Pour milk to it. No need to stir.
- 4
Close the lid and wait until the timer is up. For me no pressure was built so I opened immediately as such.
- 5
If there is any pressure, you can quick release it and open.
- 6
Add condensed milk according to your taste preference. If you do not want it too sweet add less. If you are sweet tooth you can add upto 2 tbsp.
- 7
Mix well and filter.
- 8
Enjoy immediately as it will cool sooner.
Cook it from the original
This recipe comes from rakskitchen.net. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on rakskitchen.net